You work exclusively with artisans and suppliers you trust. Why is craftsmanship such a core part of TABLE’s identity?


Craftsmanship is at the heart of TABLE. Growing up surrounded by my parents who are artists, I developed a deep appreciation for handmade objects. For Table we decided to collaborate with artisans across the world with common point craftsmanship ensuring each piece carries a story and showcases exceptional skill. It's our way of preserving and celebrating traditional crafts. All the coton we use is also organic and the linen from France.

You’re based between Paris and Marseille—two very different cities. How does each influence your creative process?


Paris offers a structured, design-focused environment, while Marseille provides a more relaxed, eclectic vibe. The contrast between the two cities fuels our creativity with Caroline. In Paris, I find inspiration in the city's elegance and history; in Marseille, the vibrant colours and Mediterranean energy influence our more daring designs.

What’s a piece in the current collection that you feel captures the spirit of TABLE perfectly?


Our striped tablecloths embody TABLE's essence. They're vibrant, handcrafted, and versatile, capturing the joy and spontaneity we aim to bring to every meal.

Tell us about Mazelli, your new table linen collection. What inspired its colours and patterns?


Mazelli draws inspiration from Mediterranean landscapes and vintage textiles. It also was thought as a continuous collection as Lipari to allow our clients to mix and match even more ! We incorporated turquoise, dark green and bright prink, aiming to evoke the warmth and charm of southern France. The patterns are a nod to traditional designs, reimagined with a contemporary twist.

Mazelli builds on the Lipari line—how do you imagine people mixing and matching the two?


Lipari offers bold, solid colours, while Mazelli introduces intricate patterns. Together, they allow for creative combinations, enabling everybody to personalize their tablescapes. It's about encouraging playfulness and self-expression in table settings.

What does the idea of a flâneur mean to you?


To me, a flâneur is someone who wanders with intention, observing and absorbing the world around them. It's about finding inspiration in smalls things and unexpected moments.

Which other makers or brands make you say “wow” right now?


I love traditonnal French brand like Poterie Ravel or Biot, I truly worship their craftsmanship. It’s so cool to still be here after all these years of hard work.

Is there a hidden spot in Marseille you think more people should know about?


Yes! Montredon is a lesser-known area that I adore. There’s a hidden path that leads to a tiny beach with the clearest water, and it almost feels like a secret. You have to know where to look, but once you find it, it’s like stumbling into a postcard. It’s peaceful, uncrowded, and the perfect place to feel like you’re far from the city – even though you’re still in it.

If someone’s visiting for the first time, where should they go for a really joyful meal?


Caterine! It’s one of those rare places that feels like a celebration as soon as you walk in. The decor is joyful, the team is always smiling, and the food is generous and full of flavor. Every plate feels like it’s been made with love – it’s the kind of place that reminds you how good it is to gather around a table.

Where in Marseille do you go when you need to recharge or step back from work?


When I need to breathe and reset, I head to the Corniche Kennedy at sunset. There’s something about watching the sun dip into the sea that never fails to ground me. The colors, the sound of the waves, the salty breeze… it’s pure therapy. And for a sweet treat to lift the spirits, nothing beats a trip to L’Estaque for freshly fried chichis with orange blossom sugar. It’s nostalgic, indulgent, and just the right amount of old-school Marseille charm.