Celebrated chef Gregory Marchand is well-travelled – and it shows in the decor of his Covent Garden restaurant: Frenchie. As the name suggests, there’s more than a hint of Parisian charm, but alongside the no-fuss styling of London, and the urban grit of New York. Think modern, minimal and muted.Frenchie Covent Garden
Delivery and Returns
Estimated delivery time: 2-3 weeks
Delivery times may vary
This product is handmade for you and is unique – not eligible for return
More information on our Delivery & Return policy here
All the wood used by Ceccaldi is dry and healthy. However, as a living material, wood may expand and acquire a patina over time. To minimise this phenomenon, it is critical to avoid immersing the handle in water. You will also need to lubricate the handle once to twice a year with olive oil or sweet almond oil.
We recommend using sharpening stones. Wet stone, oil stone, Japanese or American stone, the choice is yours. The main thing is to sharpen the blade at a steady angle between 20° and 30°.
Length: 22 cm
Width: 2.5 cm